Talk to one of our team about your next event or special occasion
Unfortunately Kerr & Ladbrook’s phone line is out of action, please direct any queries to [email protected]
Unfortunately Kerr & Ladbrook’s phone line is out of action, please direct any queries to [email protected]
For a taste of what Kerr & Ladbrook Catering can offer take a look at our sample menus below. Our Menus compliment the season with fresh, free range and organic locally sourced product where possible.
We value the importance of creating unique flavours and impeccable presentation to help make your special day or occasion memorable. Our team can accommodate the dietary needs of your guests and offer a variety of options to suit.
Gin cured salmon, cucumber, lemon tonic gel (gf df nf)
Duck breast, orange glaze, crostini, crème fraiche (nf h)
Beef cheek croquette, truffle aioli (gf df nf h)
Pulled pork hock tortellini, soy ginger sauce (df nf)
Prosciutto, brie, blackberry, crostini
Artisan Volare bread with pesto and hummus
Berbere Seared Lamb loin, pea puree, roquette, semi dried
cherry tomato (gf h)
Prawn Roulade, radish, coconut dressing, tomato capsicum
herb salad (gf df nf)
Chicken roulade, parsnip puree, brie, carrot fondant, baby carrot, herb mix (gf h nf)
Or
Beef Eye fillet, mushroom ravioli, kumara gratin, watercress salad, jus (h n)
Chocolate parfait, butterscotch sauce, coconut crumb, cocoa nibs (gf)
Vanilla crème brulee, lychee gel, lychee, rhubarb compote (gf nf)
K&L fried chicken, buffalo sauce (gf df nf h)
Beef carpaccio, beetroot relish, pickled red onion (gf df h)
Pork belly, apple glaze, jerk seasoning (gf df)
Smoked salmon, dill cream cheese whip, rye bruschetta
Potato herb rosti, semi dried tomato, crème fraiche pesto (gf v)
Artisan Volare bread with pesto and hummus
BBQ beef brisket, bourbon BBQ sauce (gf df)
Balsamic glazed chicken breast, cherry tomato, garlic, rosemary (gf df nf h)
Pork leg roast, parsley, chilli, almonds (gf df)
Parsnips, kumara, carrot, balsamic, olive oil (gf df nf h v)
Asian greens, chilli and lime dressing (gf df nf h v)
Leafy greens, red onion, radish and chardonnay vinaigrette (gf df nf h v)
Red and white gourmet potatoes, and parmesan truffle aioli (gf nf h v)
Roasted agria potatoes, ras el hanout salt (gf df h v)
Duck fat potato, parsley flakey sea salt (gf df nf)
Peach Eton mess, peach compote, meringue, and mascarpone cream (gf)
Apple cake, butterscotch cream sauce, apple chip (h)
Mini churros, cinnamon sugar, chocolate sauce (h)
